Smoked Baby Back Ribs on Kenyon Grill
Kenyon Custom All Seasons Texan Grill used to smoke two racks of baby back ribs.
Texas Ultimate Cheeseburger
The ultimate cheeseburger made with two grilled cheese sandwiches for the bun. Top with your favorites and enjoy!
Swordfish in Parmesan Bowl with Mango Salsa
Grilled swordfish placed in a parmesan bowl and topped with a mango salsa.
2 cups diced mango
½ cup minced red bell pepper
4 Tbsp sliced green onions
4 Tbsp minced poblano pepper
1 lime, juice and zest
2 Tbsp red wine vinegar
6 Tbsp low-sugar orange marmalade
¼ tsp chili powder
Combine the mango peppers and onions in a bowl. In a separate bowl mix the lime juice and zest, red wine vinegar, marmalade and chili powder, then pour over the mango mixture. Mix it all together evenly. Refrigerate until ready to serve. Can be made the day before.
Asparagus is coated in quality olive oil and dusted lightly with sea salt then grilled.
Swordfish is lightly coated with good quality olive oil and grilled about 4 - 5 minutes per side.
2 cups diced mango
½ cup minced red bell pepper
4 Tbsp sliced green onions
4 Tbsp minced poblano pepper
1 lime, juice and zest
2 Tbsp red wine vinegar
6 Tbsp low-sugar orange marmalade
¼ tsp chili powder
Combine the mango peppers and onions in a bowl. In a separate bowl mix the lime juice and zest, red wine vinegar, marmalade and chili powder, then pour over the mango mixture. Mix it all together evenly. Refrigerate until ready to serve. Can be made the day before.
Asparagus is coated in quality olive oil and dusted lightly with sea salt then grilled.
Swordfish is lightly coated with good quality olive oil and grilled about 4 - 5 minutes per side.
Fireworks from New London CT
July 10, 2010 Fireworks Finale
BBQ Beef Steak.mov
Tony Neely shows how to grill steak on the Tony Neely Grill by Kenyon
Grilling With Flavor Tony Neely
Grilled Tilapia on Kenyon Grill
Grilled fish on Kenyon grill.
Hot Wings on Kenyon Grill
Electric Grill
Kenyon Grill
Hot Wings on Grill
Kenyon Grill
Hot Wings on Grill
Cheeseburger on Kenyon Electric Grill
How to keep burgers from curling up.
REFRIDGE to GRILL?-Cooking Solutions
An essential TIP from chef John Engelhorn on why it's important for your meats to reach room temperature, before you throw them on the grill!
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
KENYON CUSTOM on WTNH CHANNEL 8
(WTNH) - Phil Williams from Kenyon International joined News Channel 8 @ Noon to talk about the custom grills and cook tops that are manufactured right here in Connecticut.
Kenyon Custom specializes in designing and building high quality cook tops and grills to meet the requirements of today's chefs. Unique designs incorporating the latest in cooking technology for the home, marine, recreational vehicle, hospitality, military and academic housing markets.
For more information, please visit: www.kenyonappliances.com
Kenyon Custom specializes in designing and building high quality cook tops and grills to meet the requirements of today's chefs. Unique designs incorporating the latest in cooking technology for the home, marine, recreational vehicle, hospitality, military and academic housing markets.
For more information, please visit: www.kenyonappliances.com
FANCY NAPKINS TIP-Cooking Solutions
An essential TIP from chef John Engelhorn for a simple "solution" to making the presentation of napkins creative!
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
SKINNING SALMON TIP-Cooking Solutions
An essential TIP from chef John Engelhorn on skinning salmon.
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
GRILLED SHRIMP AND SCALLOPS-Cooking Solutions
Recipe and technique for Preparing GRILLED SHRIMP and SCALLOPS presented by John Engelhorn
MAIN INGREDIENTS INCLUDE:
-8 Shrimp
-8 Scallops
-Jerk Seasoning
-Mango and Mango Juice
-Jalapeno
-Ginger
-Olive Oil
-Lime
-Cilantro
EQUIPMENT USED:
Kenyon All Seasons Grill
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
MAIN INGREDIENTS INCLUDE:
-8 Shrimp
-8 Scallops
-Jerk Seasoning
-Mango and Mango Juice
-Jalapeno
-Ginger
-Olive Oil
-Lime
-Cilantro
EQUIPMENT USED:
Kenyon All Seasons Grill
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
CHOOSING SEAFOOD-Cooking Solutions
Chef John Engelhorn goes ON THE ROAD with COOKING SOLUTIONS to choose the scallops & shrimp for his next recipe...and for you at home!
We go to a Rhode Island seafood market, called CAPTAIN'S CATCH!
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
We go to a Rhode Island seafood market, called CAPTAIN'S CATCH!
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
IBEX TESTIMONIAL-Cooking Solutions
A recommendation for the "Kenyon All Seasons Electric Grill" from Florida!
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
DICING ONIONS TIP-Cooking Solutions
An essential TIP from chef John Engelhorn on DICING ONIONS. This is part of the IBEX BOAT SHOW webisodes.
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
EGG SANDWICH -Cooking Solutions (IBEX SHOW)
Recipe and technique for Preparing BACON, EGG and CHEESE SANDWICH presented by John Engelhorn at the IBEX BOAT SHOW 2008.
INGREDIENTS INCLUDE:
-Eggs
-Bacon
-Engish Muffins
-Provolone Cheese
-Kosher Salt
-Cracked Black Pepper
EQUIPMENT USED:
Kenyon All Seasons Grill (with Griddle)
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
INGREDIENTS INCLUDE:
-Eggs
-Bacon
-Engish Muffins
-Provolone Cheese
-Kosher Salt
-Cracked Black Pepper
EQUIPMENT USED:
Kenyon All Seasons Grill (with Griddle)
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
CUTTING BOARD TIP-Cooking Solutions
An essential TIP from chef John Engelhorn on HOW TO KEEP YOUR CUTTING BOARD FROM SLIPPING. This is part of the recipe for the IBEX BOAT SHOW webisodes.
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
KENYON PUPS- Video Promo
Kenyon PUPS-Cooking on the Go just got easier!
The Pop-Up -Potholder System
One push to pop it upone push to lock it downAlways there when you need themnever in the way. Kenyon PUPS , hold your pots in place while underway.
The Pop-Up -Potholder System
One push to pop it upone push to lock it downAlways there when you need themnever in the way. Kenyon PUPS , hold your pots in place while underway.
CHICKEN with CORN SALSA-Cooking Solutions
Recipe and technique for Preparing GRILLED CHICKEN with CORN SALSA presented by John Engelhorn.
INGREDIENTS INCLUDE:
-Chicken Breast
-Apple Butter
-BBQ Sauce (Prepared)
-Raw Corn
-Onion
-Sweet Bell Pepper
-Green Onion (scallions)
-Garlic Cloves
-Lime
-Butter
-Olive Oil
-Water
-Kosher Salt
-Cumin
-Chili Powder
-Cracked Black Pepper
EQUIPMENT USED:
Kenyon All Seasons Grill
Kenyon Express II Series Burner
Pot (for Corn Salsa)
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
INGREDIENTS INCLUDE:
-Chicken Breast
-Apple Butter
-BBQ Sauce (Prepared)
-Raw Corn
-Onion
-Sweet Bell Pepper
-Green Onion (scallions)
-Garlic Cloves
-Lime
-Butter
-Olive Oil
-Water
-Kosher Salt
-Cumin
-Chili Powder
-Cracked Black Pepper
EQUIPMENT USED:
Kenyon All Seasons Grill
Kenyon Express II Series Burner
Pot (for Corn Salsa)
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
GRILLED PIZZA with SALMON-Cooking Solutions
Recipe and technique for Preparing GRILLED PIZZA with SALMON presented by John Engelhorn
INGREDIENTS INCLUDE:
-1 Large Red Onion
-Olive Oil
-Kosher Salt
-Cracked Black Pepper
-1 Prepared Pizza Dough
-4 oz. Smoked Sliced Salmon
-Capers
-6-8oz. Cream Cheese, Softened
EQUIPMENT USED:
Kenyon All Seasons Grill
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
INGREDIENTS INCLUDE:
-1 Large Red Onion
-Olive Oil
-Kosher Salt
-Cracked Black Pepper
-1 Prepared Pizza Dough
-4 oz. Smoked Sliced Salmon
-Capers
-6-8oz. Cream Cheese, Softened
EQUIPMENT USED:
Kenyon All Seasons Grill
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
WHY USE CLARIFIED BUTTER?-Cooking Solutions
An essential TIP from chef John Engelhorn on WHY USE CLARIFIED BUTTER. This is part of the recipe for the STUFFED FRENCH TOAST webisode.
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
CRACKED BLACK PEPPER-Cooking Solutions
An essential TIP from chef John Engelhorn on WHY USE CRACKED BLACK PEPPER. This is part of the recipe for the STEAK AND RED ONION MARMALADE webisode.
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
ALL SEASONS GRILL-Commercial
.30sec commercial spot for the ALL SEASONS GRILL as used by John Engelhorn in the COOKING SOLUTIONS web program.
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
STUFFED FRENCH TOAST-Cooking Solutions
Recipe and technique for Preparing STUFFED FRENCH TOAST presented by John Engelhorn
INGREDIENTS INCLUDE:
-Frozen Waffles
-Fruit Jam or Marmalade
-Flavored Cream Cheese
-Butter
FRENCH TOAST BATTER
-Eggs
-Milk or Cream
-Vanilla Flavoring
-Cinnamon
EQUIPMENT USED:
Kenyon All Seasons Grill
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
INGREDIENTS INCLUDE:
-Frozen Waffles
-Fruit Jam or Marmalade
-Flavored Cream Cheese
-Butter
FRENCH TOAST BATTER
-Eggs
-Milk or Cream
-Vanilla Flavoring
-Cinnamon
EQUIPMENT USED:
Kenyon All Seasons Grill
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
BEST STEAK FOR GRILLING-Cooking Solutions
An essential TIP from chef John Engelhorn on HOW TO CHOOSE THE BEST STEAK FOR GRILLING. This is part of the recipe for the STEAK AND RED ONION MARMALADE webisode.
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
CHOOSING A STEAK-ON THE ROAD-Cooking Solutions
Chef John Engelhorn goes ON THE ROAD with COOKING SOLUTIONS to choose the best steak for his recipes...and for you at home!
We go to a historic Rhode Island market, called LINDSAY'S MARKET!
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
We go to a historic Rhode Island market, called LINDSAY'S MARKET!
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
STEAK with RED ONION MARMALADE-Cooking Solutions
Recipe and technique for Preparing GRILLED STEAK WITH RED ONION MARMALADE presented by John Engelhorn.
INGREDIENTS INCLUDE:
-Red Onion
-Steak
-Balsamic Vinegar
-Brown Sugar
-Olive Oil
-Kosher Salt
-Black Pepper
-Chili Powder
-Cumin
EQUIPMENT USED:
Kenyon All Seasons Grill
Kenyon Express II Series Burner
Pot (for boiling Marmalade)
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
INGREDIENTS INCLUDE:
-Red Onion
-Steak
-Balsamic Vinegar
-Brown Sugar
-Olive Oil
-Kosher Salt
-Black Pepper
-Chili Powder
-Cumin
EQUIPMENT USED:
Kenyon All Seasons Grill
Kenyon Express II Series Burner
Pot (for boiling Marmalade)
COOKING SOLUTIONS by Kenyon
Shot on location in settings ranging from backyards and kitchens to parks and marinas, Cooking Solutions shows you, in easy step-by-step visuals, how to cook great tasting food. The show covers full recipe cooking as well as short "tips" on the preparation of meat, fish and sauces for easy, flavorful cooking. In the "on-the-road" segments, Chef John Engelhorn takes you into local markets and explains how to select the right cuts of meat, the freshest fish and the best vegetables for many different dishes. From "decks to docks," Cooking Solutions is a visual smorgasbord.
www.kenyoncustom.com
www.kenyoncookingsolutions.com
Kenyon Custom Promotional 2007
This is a promotional video from 2007 for Kenyon Custom.
For more information: http://www.kenyonappliances.com
For more information: http://www.kenyonappliances.com
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